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    IGNITE CIDER MARGARITA

    Ingredients:

    • 1.oz Ignite Reposado Tequila
    • 0.5oz Triple Sec
    • 3oz Spiced Apple Cider
    • 1tsp Sugar
    • Pinch or two of Kosher Salt
    • Cinnamon Sticks & Apple Slices

    What to do:

    In a shaker combine the IGNITE Reposado, triple sec and apple cider. Shake all ingredients together. Rim a glass with cinnamon, sugar and kosher salt. Fill rimmed glass with shaken ingredients. Garnish with cinnamon sticks and apples slices (optional).

    IGNITE TEQUILA SOUR

    Ingredients:

    • 1.5oz Ignite Reposado Tequila
    • 0.5oz Lemon Juice
    • 1oz Fresh Orange Juice
    • 1 Egg White
    • 0.25oz Agave Syrup
    • Ice

    What to do:

    In a shaker combine IGNITE Reposado, egg white, lemon juice, orange juice and agave syrup. After a few shakes add ice and shake again for about 20 seconds. Strain into a stemmed glass and garnish with an orange peel.

    IGNITE ESPRESSO MARTINI

    Ingredients:

    • 1.5oz Ignite Blanco Tequila
    • 1.50oz Chilled Espresso
    • 0.5oz Kahula
    • Ice
    • Pinch of Salt
    • 3 Whole Coffee Beans

    What to do:

    In a shaker with ice combine IGNITE Blanco, chilled espresso, Kahlua, and a pinch of salt. Shake and strain into a stemmed glass and garnish with 3 coffee beans.

    IGNITE CRANBERRY COOLER

    Ingredients:

    • 1.5oz Ignite Blanco Tequila
    • 3oz Cranberry Juice
    • 2oz Club Soda
    • 0.5oz Lemon Wedge

    What to do:

    In a tall glass with ice mix all ingredients together and garnish with a lemon wedge.